Potato, full cream milk, spinach, mayonnaise (soybean oil, eggs, sugar, vinegar, iodised salt, lactic acid, xanthan gum, sodium benzoate, permitted flavouring (contains mustard), permitted calcium disodium EDTA), cream (cream, modified starch, stabilizer E407), cheddar (pasteurized cow’s milk, starter cultures, salt, coagulating enzyme), mozzarella (pasteurised cow's milk, starter cultures, coagulating enzyme from mucor miehei and potato starch and powdered cellulose (anti-caking agent)), onion, canola oil, hard cheese (pasteurised cow's milk, salt, starter culture, enzymes), garlic, mixed herbs, salt, pepper, nutmeg powder, onion powder, garlic powder
Contains milk, eggs, soy. Produced in a factory that handles nuts, fish and wheat based products.
This is fully cooked: remove plastic cover then reheat in a convection oven (pre-heated to 180 degrees Celsius) at 140 degrees Celsius for approximately 8 minutes or until warmed through.
Potato, full cream milk, spinach, mayonnaise (soybean oil, eggs, sugar, vinegar, iodised salt, lactic acid, xanthan gum, sodium benzoate, permitted flavouring (contains mustard), permitted calcium disodium EDTA), cream (cream, modified starch, stabilizer E407), cheddar (pasteurized cow’s milk, starter cultures, salt, coagulating enzyme), mozzarella (pasteurised cow's milk, starter cultures, coagulating enzyme from mucor miehei and potato starch and powdered cellulose (anti-caking agent)), onion, canola oil, hard cheese (pasteurised cow's milk, salt, starter culture, enzymes), garlic, mixed herbs, salt, pepper, nutmeg powder, onion powder, garlic powder
Contains milk, eggs, soy. Produced in a factory that handles nuts, fish and wheat based products.
This is fully cooked: remove plastic cover then reheat in a convection oven (pre-heated to 180 degrees Celsius) at 140 degrees Celsius for approximately 8 minutes or until warmed through.
