Chicken ragout is a comforting Christmas side dish, featuring tender chicken simmered in a rich, savoury sauce that enhances the festive atmosphere. Rice pilaf with its fluffy texture, complements the ragout perfectly, adding depth and heartiness to the meal. Mixed sautéed vegetables bring vibrant colours and essential nutrients to the table, ensuring a balanced and wholesome holiday feast.
Chicken Ragout:
Chicken breast, mushroom, full cream milk, water, onion, cooking cream (cream, modified starch, stabilizer E407), all-purpose flour, canola oil, garlic, vegetable stock (water, southern ocean sea salt, low sugar maize maltodextrin, natural vegetable flavour, yeast extract, dehydrated vegetables (spinach, celery, cabbage), canola oil, parsley, cane sugar, potassium chloride), porcini powder, salt, white pepper powder, herbs
Rice Pilaf:
Water, brown rice, canola oil, salt, white pepper powder, ginger powder, onion powder
Fusion Summer Vegetables:
Carrots, broccoli, cauliflower, peas, sweet corn, bok choy, light soya sauce (soya bean extract, caramel, sugar, salt, sodium benzoate), canola oil, sunflower oil, salt, spices, ginger powder, garlic, red onion, sugar
Allergens:
Chicken Ragout: Contains milk. Produced in a factory that handles nuts, eggs, soy, fish and wheat-based products.
Rice Pilaf: Produced in a factory that handles nuts, eggs, soy, fish, wheat and milk-based products.
Fusion Summer Vegetables: Contains soy. Produced in a factory that handles nuts, eggs, fish, wheat and milk-based products.
Transfer into a pan and heat until simmering before serving or transfer into a microwave-safe dish and reheat on medium power for 1 minute or until warmed through.
This is fully cooked: transfer into a pot or frying pan then reheat for about 5 minutes.