Pork, Water, Salt Premix (Salt, E250, E535), Ham Premix (E451i, E450iii, E450v, Dextrose, E407a, Spice Extracts, Natural Flavour, Salt, E316), Glucose
Glaze: Sugar, Mango Paste (Sugar, Mango Pulp, Clouding Agent (Modified Starch, Medium Chain Triglycerides, E445, E321), Propylene Glycol, Sorbitol, Permitted Flavours, Salt, Citric Acid, E202, E211, E102, E110, E331, Desiccated Coconut (Coconut Meat, E220), Mango Powder, Colourant (E110, E102)
Dried Mango: Mango, Sugar, Mango Puree, E330, E220
Produced in a factory that handles Soy, Gluten, Milk and Sulphite-containing products
This ham is fully cooked and ready-to-serve. If you wish to heat the ham, preheat oven to 165°C. Remove all packaging materials before heating. Tent ham loosely with aluminum foil. Reheat to an internal temperature of 60°C to approximately 20mins. Do not overcook. Over heating may dry out the ham. Allow for the ham to stand covered for 5-10 minutes before carving.
Pork, Water, Salt Premix (Salt, E250, E535), Ham Premix (E451i, E450iii, E450v, Dextrose, E407a, Spice Extracts, Natural Flavour, Salt, E316), Glucose
Glaze: Sugar, Mango Paste (Sugar, Mango Pulp, Clouding Agent (Modified Starch, Medium Chain Triglycerides, E445, E321), Propylene Glycol, Sorbitol, Permitted Flavours, Salt, Citric Acid, E202, E211, E102, E110, E331, Desiccated Coconut (Coconut Meat, E220), Mango Powder, Colourant (E110, E102)
Dried Mango: Mango, Sugar, Mango Puree, E330, E220
Produced in a factory that handles Soy, Gluten, Milk and Sulphite-containing products
This ham is fully cooked and ready-to-serve. If you wish to heat the ham, preheat oven to 165°C. Remove all packaging materials before heating. Tent ham loosely with aluminum foil. Reheat to an internal temperature of 60°C to approximately 20mins. Do not overcook. Over heating may dry out the ham. Allow for the ham to stand covered for 5-10 minutes before carving.
