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$55.00

Steak & Mushroom Pie

Serves: 6-8 personsWeight: 1kg Product code: 005163472


Keep chilled

For Delivery & Store Collection

A festive take on a timeless comfort classic, this handcrafted pie is generously filled with slow-braised premium beef, simmered until meltingly tender in a rich, full-bodied gravy. Earthy mushrooms add depth and savoury character, while the filling is encased in golden, buttery pastry that bakes to a perfectly crisp finish. Hearty, comforting and deeply satisfying, it's an elegant centrepiece for a cosy Christmas table.

Beef, Beef Stock, Onions, Mushrooms, Flour, Butter, Tomatoes, Worcestershire Sauce (Barley Water, Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onion, Garlic, Spice, Flavourings), Salt, Mixed Herbs, Bay Leaf, Vinegar, Black Pepper.

Allergen advise:
Contains: Gluten, Dairy, Fish

1. Preheat oven to 160°C
2. Remove packaging transfer to oven proof dish or wrap in aluminium foil tray and cover product loosely with foil, and bake for 160°C for 30 minutes

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