
Fanciful Feast
2. Potato Gratin 600g
3. Bread & Butter Pudding 600g
4. Roasted Vegetables 700g
Serves: 6-8 personsWeight: 3kg Product code: 005140372
For Delivery & Store Collection
1. Pork Tenderloin 600g
Pork Tenderloin, Minced Pork, Dried Cranberry, Bacon [Pork (92%), Water, Salt, Glucose Syrup, Stabilizer (E451, E450), Preservative (E262, E252, E250), Flavouring, Antioxidant (E301) Natural Smoke], Red Wine [Red Wine (Alcohol 10.6%), Condiment (Salt), Preservative (220)(Sulphites)], Chicken Seasoning Powder [Salt, Maltodextrin, Monosodium Glutamate, Corn flour, Chicken Meat and Fat, Sugar, Permitted Flavouring (Contains Egg), Hydrolysed Vegetable Protein, Sodium Inosinate and Guanylate, Soy Sauce (Contains Wheat), Spices], Salt, White Pepper.
2. Potato Gratin 600g
Potato, Cooking Cream [Buttermilk (Milk), Water, Vegetable Oil (Sunflower), Cream (3.3%)(Milk), Modified Starch, Emulsifier:(INS 481), Stabiliser:(INS 412), Acidity Regulators:(INS 331, INS 339(b)), Colours: (INS 160(a))], Cheese Mozzarella [Milk, Water, Salt, Rennet (Microbial), Acidity regulator:Lactic Acid (E270), Citrid Acid (E330), Lactic Acid Culture], Cheddar [Pasteurised Cow’s Milk, Salt, Non-Animal Rennet, Starter Culture Anti-Caking Agent (Tapioca) and Preservative (202)], Parmesan [Pasteurised Cow’s Milk, Salt, Non-Animal Rennet, Starter Culture and Anti-Caking Agent (Tapioca)], Salt, White Pepper.
3. Bread & Butter Pudding 600g
Milk, Egg, Cooking Cream [Buttermilk (Milk), Water, Vegetable Oil (Sunflower), Cream (3.3%)(Milk), Modified Starch, Emulsifier:(INS 481), Stabiliser:(INS 412), Acidity Regulators:(INS 331, INS 339(b)), Colours: (INS 160(a))], Sugar, Water, Bread White [Wheat Flour, Dairy Blend with Vegetable Oil Spread (Vegetable Oil, Pure Milk Fat, Milk Powder, Lecithin, Emulsifier, E160a), Eggs, Milk, Sugar, Butter, Dry Yeast [(S. Cerevisiae), Emulsifier (E491), E300], Malt, Salt, Milk Powder, E282], Vanilla Essence [Mixture of Flavouring Substances with Humectant E1520, Thickener E415, and Permitted Colouring E150D], Cinammon Powder, Nutmeg Powder, Raisin Black, Apricot Glaze [Sugar, Glucose, Apple Puree, Pectin Citric Acid & Preservatives (E202)].
4. Roasted Vegetables 700g
Brussel Sprout, Carrot, Baby Potato, Honey, Olive Oil, Dijon Mustard [Water, Mustard Seeds, Vinegar, Salt, Acidity Regulator: Citric Acid, Anti-Oxidant (E224) (Contain Sulphite)], Black Pepper, Salt, Cinammon Powder, Mixed Herbs [Oregano, Basil, Rosemary, Thyme, Marjoram, Tarragon].
Allergen advise:
Gluten, Milk & Milk Product, Eggs, Sulfites
Manufactured in a facility that processes gluten, soy, egg , seafood , sesame ,milk and nuts.
Pork Tenderloin
1. Preheat oven to 140°C
2. Remove from packaging and bake in for 30 minutes
Potato Gratin
1. Preheat oven to 150°C
2. Remove tray from packaging and bake for 30 minutes
Bread & Butter Pudding
1. Preheat oven to 120 °C
2. Remove from packaging and bake for 10-15minutes
3. Microwave custard in a microwavable bowl for 1-2minutes and serve together.
Roasted Veg
1. Preheat oven to 130°C
2. Remove from packaging and bake in for 130°C for 10-15 minutes

